Sauces:

white chocolate, caramel, chocolate, peanut butter, and hot fudge.

The rest:

almonds, crushed peanuts, vanilla waffers, toasted coconut flakes, jelly beans, cashews, granola, fruity pebbles, cinnamon toast crunch, sour patch, sour gummy strips, skittles, oreo cookies (crushed), gummy bears, marshmallow, english toffee, yogurt raisins, rainbow sprinkles, chocolate sprinkles, m&ms, white nonpareils, white chocolate chips, chocolate chips, yogurt chips, kit kat, graham cracker crums, captain crunch, carob chips, butter finger, milk peanut butter cups, peanut butter cups (crushed), mango poppers, strawberry poppers, cookies and cream, smores, baby ruth, cappucino crunch, brownies, rice cake mochi, cheesecake, pretzels, coconut flakes, cherries, caramel turtles, creme de menthe chips, lychee (asian fruit), and cookie dough.

Fresh fruit toppings:

pineapple, strawberry, mango, blueberry, raspberries